Danksgiving

from $50.00
sold out

Immerse yourself in a four-course culinary journey where seasonal ingredients meet soulful creativity. Each course has been thoughtfully designed to highlight the essence of the season and complemented by a custom-crafted cocktail to elevate the experience. Savor our infused creations, each dish blending sophistication with comfort in every taste. This is a celebration of gratitude and connection. From the ambiance to the final sip, every detail has been intentionally crafted to create a sensory escape worth savoring.

The Cake Fairy’s DIY Edible Experience: This curated, hands-on session invites you to craft your own gourmet infused treat. Guests will create cookie slices designed to look like decadent pie slices while learning professional decorating techniques and elegant finishing details. Each infused creation is beautifully packaged to take home and savor later.

🗓️ Date: Saturday- November 22, 2025

🕒 Time: 7PM

📍 Location: Private Location, 75211 (sent after purchase with confirmation email)

EARLY BIRD PRICING FOR FIRST 5 GUESTS TO BUY TICKETS

Menu

First Course:

Sweet Potato Casserole Cupcakes  — sweet potato baked into a cupcake, topped with toasted marshmallow meringue and candied pecans.

Second Course:

Thanksgiving Bites — wontons golden and crisp, filled with tender turkey and savory stuffing, paired with a cranberry dipping sauce.

Third Course:

Glazed Ham — slow-roasted and finished with an infused brown butter glaze.

Green Bean Casserole — a creamy classic, finished with a golden crown of crispy onions.

• Creamy Mac & Cheese — rich, velvety, and undeniably comforting — a timeless favorite elevated to perfection.

Mashed Potatoes & Gravy — buttery and whipped smooth, served with a drizzle of infused savory gravy.

Cornbread with Infused Herb Butter — with infused aromatic herb butter. 

Fourth Course:

 Pumpkin Crème Brûlée 

Cocktail

The Harvest Glow — Crafted with your choice of smooth vodka or bold whiskey, blended with spiced apple cider and a touch of honey. 

Ticket Type:

Immerse yourself in a four-course culinary journey where seasonal ingredients meet soulful creativity. Each course has been thoughtfully designed to highlight the essence of the season and complemented by a custom-crafted cocktail to elevate the experience. Savor our infused creations, each dish blending sophistication with comfort in every taste. This is a celebration of gratitude and connection. From the ambiance to the final sip, every detail has been intentionally crafted to create a sensory escape worth savoring.

The Cake Fairy’s DIY Edible Experience: This curated, hands-on session invites you to craft your own gourmet infused treat. Guests will create cookie slices designed to look like decadent pie slices while learning professional decorating techniques and elegant finishing details. Each infused creation is beautifully packaged to take home and savor later.

🗓️ Date: Saturday- November 22, 2025

🕒 Time: 7PM

📍 Location: Private Location, 75211 (sent after purchase with confirmation email)

EARLY BIRD PRICING FOR FIRST 5 GUESTS TO BUY TICKETS

Menu

First Course:

Sweet Potato Casserole Cupcakes  — sweet potato baked into a cupcake, topped with toasted marshmallow meringue and candied pecans.

Second Course:

Thanksgiving Bites — wontons golden and crisp, filled with tender turkey and savory stuffing, paired with a cranberry dipping sauce.

Third Course:

Glazed Ham — slow-roasted and finished with an infused brown butter glaze.

Green Bean Casserole — a creamy classic, finished with a golden crown of crispy onions.

• Creamy Mac & Cheese — rich, velvety, and undeniably comforting — a timeless favorite elevated to perfection.

Mashed Potatoes & Gravy — buttery and whipped smooth, served with a drizzle of infused savory gravy.

Cornbread with Infused Herb Butter — with infused aromatic herb butter. 

Fourth Course:

 Pumpkin Crème Brûlée 

Cocktail

The Harvest Glow — Crafted with your choice of smooth vodka or bold whiskey, blended with spiced apple cider and a touch of honey.